Mexican Bean Salad

Updated: Aug 11




Ingredients:

- 1 Cup Corn, canned – 1 Cup Tomatoes, canned – 1 Cup Black Beans, canned - 1 Green Pepper - 2 TBS Cilantro - Jalapeno Peppers, to taste


Directions: - Dice the pepper. - Rinse canned vegetables. - Combine all ingredients. Add jalapeno peppers for a spicier flavor.

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