Chocolate Avocado Mousse

Ingredients:

• 1 Avocado

• 1 C Milk

• 1 C Chocolate Chips

• I added protein powder for added flavor and to increase the protein, but that's optional.

Directions:

1. Melt chocolate in the microwave or stove top until it's a liquid consistency. Add the milk and stir to ensure that the chocolate doesn't burn.

2. Add all ingredients to a blender. Add additional milk as needed to ensure a more liquid-like consistency.

3. Chill in fridge for 2-4 hours. Serve chilled.

4. Enjoy!