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Easy Naan Pizza


Four slices of baked naan pizza with melted cheese on foil, showcasing a golden-brown crust and assorted toppings.

Ingredients:

1 Naan


The following ingredients are at your preference:

Cheese

Sauce/Pesto

Toppings (this specific image shows carrots and pickles because I was trying to use up what was left in my fridge!)



Instructions:

  1. Preheat oven to 425F.

  2. Place naan on baking sheet. I like to put tinfoil down on mine (as you can see) so that it's easier to clean.

  3. Bake for 15-24 minutes or until crispy.

  4. Cut naan into smaller pieces, again at your preference. Serve and enjoy!




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