Protein Packed Buffalo Mac & Cheese


Ingredients:

  • 1 Box Banza Pasta (or plant-based pasta of choice)

  • 1 C Cheddar Cheese

  • 2 Jalapeno Peppers

  • 2 TBS Olive Oil

  • 1 Bell Pepper

  • Almond Milk, unsweetened, ½ C

  • Chili powder, to taste

  • Salt and pepper, to taste

Directions:

  • Prepare Banza according to instructions on the box.

  • Dice the Bell pepper and the jalapeno. Saute these diced pieces in the olive oil. 

  • Mix in the cheddar and almond milk. 

  • Add pasta when it is ready.

  • Mix in chili powder, salt, and pepper to taste. 

  • Top with blue cheese and hot sauce as desired.

  • Enjoy!

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