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SIDES, SNACKS, DESSERTS
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Meat (less) Hot Sauce for Rochester Style Plates
Ingredients: - 1 t Olive Oil - 1/2 C Diced Onion - 2 Garlic Cloves, Diced - 1 Box Tofu (~14oz drained) - 1 cup vegetable broth (You may...
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Easy Macaroni Salad
Ingredients: -1 Box Banza Pasta (you can use whatever pasta you want; keep in mind that may change the ratio of ingredients below) - 1/2...
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Broccoli Christmas Tree & Dill Dip
Ingredients: - 6 Heads of Broccoli - 1 Pint Cherry Tomatoes - 1 Yellow Pepper - 1 12″ Foam Craft Cone - LOTS of Toothpicks - 1 Cup Whole...
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Creamy Avocado Garlic Dipping Sauce
Ingredients: - 1 Cup plain Greek yogurt - 1 TBS Bragg’s Liquid Aminos - 1 TBS diced garlic - 1/2 Avocado - 1 tsp of pepper (or to taste)...
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Apple Spiced Pie in a Cup
Ingredients: - 1 Apple - 1 TBS Cinnamon - 1 TBS Honey - 2 TBS Oatmeal (dry) - ½ Cup Greek Yogurt - 2 oz Whiskey (optional) Directions: -...
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Zesty Cucumber Salad
Ingredients: - 1/2 C Chickpeas - 1/4 C Feta - 1 Cucumber - 1 1/2 TBS Olive Oil - 1 TBS Dill Weed Seasoning - 1 Tsp Celery Salt...
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Caprese Salad (in 5 Minutes)
Ingredients: - 2 oz mozzarella - 2 Roma tomatoes, diced - 1 C Basil, fresh & diced Directions: - Combine all ingredients. - Add olive oil...
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